“Oink” feasting at Ying Ker Lou, Pavillion

Right after snow watching, we had “oink” feast at the Hakka restaurant, Ying Ker Lou. Typically Hakka restaurant.

Siew, sis in law can’t do without rice and meat. Me, on the other hand, trying to limit meat intake and more to fruits nowadays.

Food over at this Pavillion outlet is much better than the one at the Curve. This time, I thoroughly enjoyed the meal, despite it is almost a 100% porky affair.

what do you want to eat?

 

what do you want to eat, daddy?

 

let's go for all "pork" dishes

 

erm..are you sure you want this?

 

you won't believe it's this big!

 

I wonder when can we eat?

 

pork pork pork

 

satisfied duo

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